Your Cart
ALDA DOLCI TRADIZIONI Italian yeast-leavened sweet bread with quince jam "Colomba" - 1 Kg - EXP 6 weeks
Description
The Easter Dove made by Alda is a naturally leavened baked confectionery product, embellished with quince and without candied citrus peel. Quince is a gelatinous, firm and sweet paste made with quince, sugar and water. The dough is then enriched by the addition of almonds, hazelnuts, honey, orange flavor and Madagascar vanilla pods. Dove is a typical Easter cake, traditionally consumed throughout Italy. The dessert is sold here in the 1 kg format, it must be consumed within 6 months and, once the package is opened, it must be consumed within 6 weeks. It must then be stored in a cool and dry place. Order the Easter Dove made by Alda now: NATURALEITALIANO will undertake to deliver the product within 48 hours to all over the world.
Ingredients
Wheat flour, Quince jam 20,8% (mashed quinces 65%, sugar, gelling agent: pectin, acidity regulator: citric acid, butter, antioxidant: ascorbic acid), sugar, water, butter, sugar grains 8%, fresh egg yolk, natural yeast from sourdough, almonds 3,8% fresh egg white, hazelnuts 1,3%, emulsifier: mono and diglycerides of fatty acids (vegetable origin), rice flour, inverted sugar syrup, honey, cocoa butter, milk powder, salt, rice starch, orange natural flavouring, vanilla pods from Madagascar.